Menemen with Roasted Peppers and Tomatoes

Juicy eggs simmered in tomato sauce with roasted peppers, cumin, and fresh herbs.

Ingredients

• 2 eggs
• 250 g tomatoes
• 1 roasted red pepper
• 1/2 onion
• 1 garlic clove
• 1 tbsp olive oil
• 1/2 tsp cumin
• 1/2 tsp smoked paprika
• 1 tbsp parsley optional

Method

1. Saute the onion and garlic in olive oil.
2. Add the tomatoes, peppers, cumin, and paprika and reduce for 8 minutes.
3. Make small wells, crack in the eggs, and cook until the whites are set.
4. Serve warm.