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Mexican sarandeado fish with lime and smoked chili

Whole butterfly fish, coated in a citrus chili marinade and grilled over charcoal until succulent.

45 min Medium Mexico
Mexican sarandeado fish with lime and smoked chili
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Ingredients

  • 1 whole white fish about 1.4 kg
  • 3 limes
  • 1 orange

+ 8 more ingredients and 5 steps in Premium

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