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Grilled Caribbean Mahi-Mahi with Mango Salsa

Juicy mahi-mahi fillets with a smoky crust, bright mango salsa, pepper, lime and mint.

30 min Medium Caribbean
Grilled Caribbean Mahi-Mahi with Mango Salsa
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Ingredients

  • 4 mahi-mahi fillets, 180 g each
  • 2 ripe mangoes
  • 1 red pepper

+ 7 more ingredients and 5 steps in Premium

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