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Chilean porrotos granados with pumpkin and basil

Creamy stew of beans, pumpkin, corn and basil.

45 min Medium Chile
Healthy GutGluten freeDairy freeVeganVegetarian
Chilean porrotos granados with pumpkin and basil
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Ingredients

  • 700 g fresh or white beans
  • 600 g pumpkin
  • 300 g corn

+ 6 more ingredients and 3 steps in Premium

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