Chilean marraqueta with avocado, tomato and scrambled eggs
A crisp Chilean roll with creamy avocado, juicy tomato and soft scrambled eggs — an easy, affordable savoury brunch.
Vegetarian
Premium
Ingredients
- 4 marraqueta or crusty white rolls, about 90 g each
- 6 eggs
- 2 medium avocados
+ 5 more ingredients and 6 steps in Premium
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