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Israeli sabih bowl with roasted eggplant and amba

Roasted eggplant, potato, cucumber, tahini and mango-turmeric amba on rice.

35 min Medium Israel
Healthy GutGluten freeDairy freeVeganVegetarian
Israeli sabih bowl with roasted eggplant and amba
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Ingredients

  • 700 g eggplant
  • 600 g potatoes
  • 250 g rice

+ 6 more ingredients and 4 steps in Premium

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