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Chana masala with basmati rice and pickled onions

Chickpeas in a tomato-ginger sauce with garam masala, served with basmati rice and freshly pickled onions.

35 min Medium India
Healthy GutGluten freeDairy freeVeganVegetarian
Chana masala with basmati rice and pickled onions
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Ingredients

  • 480 g chickpeas
  • 500 g tomatoes
  • 150 g onion

+ 7 more ingredients and 3 steps in Premium

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