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French socca with roasted tomatoes and herbs

Crispy Provencal pancake made from chickpea flour with roasted tomatoes, arugula and fresh herbs.

35 min Medium France
Healthy GutGluten freeDairy freeVeganVegetarian
French socca with roasted tomatoes and herbs
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Ingredients

  • 180 g chickpea flour
  • 300 ml water
  • 250 g cherry tomatoes

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