TasteMaster365Senegalese thiakry with millet, yogurt and orange
A chilled Senegalese bowl of fluffy millet and creamy yogurt with vanilla, nutmeg, orange and raisins.
Healthy GutGluten freeVegetarian
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Ingredients
- 200 g millet couscous, 250 ml boiling water, 500 g plain yogurt, 120 ml milk, 35 g sugar, 1 tsp vanilla, 1/4 tsp nutmeg, 1 orange, 60 g raisins, 40 g roasted peanuts
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