TasteMaster365 All recipes

Grilled Filipino Bangus with Tomatoes and Onions

Whole milkfish stuffed with tomatoes, onions, ginger and calamansi, grilled over charcoal.

45 min Medium Philippines
Grilled Filipino Bangus with Tomatoes and Onions
Premium

Ingredients

  • 1 whole bangus or sea bass about 1.4 kg
  • 400 g tomatoes
  • 2 onions

+ 6 more ingredients and 5 steps in Premium

Unlock the full recipe

More recipes

Filipino sour prawn soup sinigangFilipino mung bean stew with squash and spinachFilipino pandesal with eggs, coconut jam and mangoGrilled Brazilian squid with palm hearts saladChinese shrimp with salt, pepper and crispy garlicJapanese mackerel shio-yaki with daikon and rice