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Ethiopian misir wat with teff and cucumber salad

Spicy red lentils with berbere, tomato and ginger, served with teff and a fresh cucumber salad.

40 min Medium Ethiopia
Healthy GutGluten freeDairy freeVeganVegetarian
Ethiopian misir wat with teff and cucumber salad
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Ingredients

  • 300 g red lentils
  • 150 g onion
  • 10 g garlic

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