TasteMaster365 All recipes

Peruvian pumpkin locro with quinoa and coriander

Creamy pumpkin stew with quinoa, corn, cumin and fresh coriander.

38 min Medium Peru
Healthy GutGluten freeDairy freeVeganVegetarian
Peruvian pumpkin locro with quinoa and coriander
Premium

Ingredients

  • 800 g pumpkin
  • 220 g quinoa
  • 200 g corn

+ 6 more ingredients and 3 steps in Premium

Unlock the full recipe

More recipes

Peruvian stuffed peppers with quinoa, beans and aji amarilloPeruvian classic sea bass cevichePeruvian quinoa chicken aji bowlSpanish escalivada with white beans and almondsGeorgian lobio with walnuts, coriander and pomegranateLebanese mujadara with caramelized onions and green salad