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Ethiopian red lentils with spicy cabbage and carrots

Thick red lentils with berbere, served with aromatic stewed cabbage, carrots and lemon.

45 min Medium Ethiopia
Healthy GutDairy freeVeganVegetarian
Ethiopian red lentils with spicy cabbage and carrots
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Ingredients

  • 260 g red lentils
  • 600 g cabbage
  • 400 g carrots

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