Vietnamese rice noodle salad with tofu, cucumber and herbs
A light rice noodle salad with crisp tofu, cucumber, carrot, mint, cilantro and lime dressing.
Healthy GutGluten freeDairy freeVeganVegetarian
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Ingredients
- 220 g rice noodles
- 300 g firm tofu
- 1 cucumber
+ 7 more ingredients and 5 steps in Premium
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