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Omani ragag with egg, cheese and honey

Paper-thin crisp Omani bread folded around a soft egg and served with cheese, cucumber and a little honey.

35 min Medium Oman
Vegetarian
Omani ragag with egg, cheese and honey
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Ingredients

  • 180 g wheat flour
  • 360 ml water
  • 4 g salt

+ 5 more ingredients and 6 steps in Premium

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