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Chinese jianbing with egg, scallions and crisp cracker

A thin savoury crepe with egg, scallions, sesame and sweet-spicy sauce, folded around a shatteringly crisp cracker.

40 min Medium China
Dairy freeVegetarian
Chinese jianbing with egg, scallions and crisp cracker
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Ingredients

  • 180 g wheat flour
  • 60 g mung bean flour
  • 420 ml water

+ 8 more ingredients and 7 steps in Premium

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