Nigerian moi moi with millet pap and tomato relish
Tender steamed black-eyed pea pudding with peppers and onion, served with smooth millet porridge and fresh tomato relish.
Healthy GutGluten freeDairy freeVeganVegetarian
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Ingredients
- 400 g dried black-eyed peas
- 250 g red bell pepper
- 2 medium onions
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