TasteMaster365 All recipes

One-pan rice with mushrooms and peas

Easy fluffy rice with mushrooms, peas and thyme, cooked in one pan.

30 min Medium International
Healthy GutGluten freeDairy freeVeganVegetarian
One-pan rice with mushrooms and peas
Premium

Ingredients

  • 300 g rice
  • 400 g mushrooms
  • 200 g frozen peas

+ 7 more ingredients and 5 steps in Premium

Unlock the full recipe

More recipes

Sweet potato, chickpea and quinoa cakes with slawMillet pilaf with peas, carrots and almondsCreamy millet with mushrooms, peas and spinachMoroccan Sweet Potatoes with Chickpeas and ChermoulaChinese Mapo Eggplant with Tofu and Brown RiceSouth Indian Lemon Millet with Chickpeas and Green Beans