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Iranian kuku sabzi with walnuts and yogurt

Thick Persian herbal omelet with parsley, coriander, dill, walnuts and barberry.

35 min Medium Iran
Gluten freeVegetarian
Iranian kuku sabzi with walnuts and yogurt
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Ingredients

  • 6 eggs
  • 80 g parsley
  • 60 g coriander

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