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Tuscan bruschetta with white beans and roasted tomatoes

Crispy bread with creamy white beans, roasted tomatoes, garlic and basil.

20 min Easy Italy
Gluten freeDairy freeVeganVegetarian
Tuscan bruschetta with white beans and roasted tomatoes
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Ingredients

  • 4 slices sourdough bread
  • 240 g cooked white beans
  • 250 g cherry tomatoes

+ 4 more ingredients and 3 steps in Premium

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