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Indian cabbage and pea kofta curry

Baked cabbage, pea and chickpea-flour kofta in an aromatic tomato-coconut curry.

50 min Hard India
Healthy GutGluten freeDairy freeVeganVegetarian
Indian cabbage and pea kofta curry
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Ingredients

  • 700 g cabbage
  • 300 g peas
  • 220 g chickpea flour

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