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Lentil loaf with carrots and tomato glaze

Moist brown lentil, mushroom and carrot loaf with a savory tomato glaze.

70 min Hard International
Healthy GutGluten freeDairy freeVeganVegetarian
Lentil loaf with carrots and tomato glaze
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Ingredients

  • 600 g cooked brown lentils
  • 300 g mushrooms
  • 2 carrots

+ 12 more ingredients and 6 steps in Premium

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