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Indonesian gado-gado with almond-lime sauce

Stewed and fresh vegetables with tofu and a creamy almond, lime and tamari sauce.

35 min Medium Indonesia
Healthy GutGluten freeDairy freeVeganVegetarian
Indonesian gado-gado with almond-lime sauce
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Ingredients

  • 400 g tofu
  • 250 g green beans
  • 600 g potatoes

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