TasteMaster365 All recipes

Savory Barley Porridge with Mushrooms and Leeks

Creamy pearl barley porridge with browned mushrooms and tender leeks.

35 min Medium European
Gluten freeVeganVegetarian
Savory Barley Porridge with Mushrooms and Leeks
Premium

Ingredients

  • 140 g pearl barley
  • 250 g mushrooms
  • 1 leek

+ 3 more ingredients and 2 steps in Premium

Unlock the full recipe

More recipes

Baked Pears with Oats and WalnutsSephardic spinach and cheese bourekasIndonesian bubur ayam with chicken, egg and crisp shallotsLebanese za'atar manakish with labneh and vegetablesMexican molletes with black beans, cheese and pico de galloTaiwanese fan tuan with crisp youtiao and omelet