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Salvadoran pupusas with black beans, cheese and curtido

Thick corn pupusas filled with black beans and melted cheese, served with crisp curtido.

45 min Medium El Salvador
Gluten freeVegetarian
Salvadoran pupusas with black beans, cheese and curtido
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Ingredients

  • 400 g masa harina
  • 520 ml warm water
  • 1 tsp salt

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