Puerto Rican Mallorca sandwich with egg, ham and cheese
A warm Puerto Rican café sandwich in a soft sweet Mallorca bun with egg, ham and melted cheese, finished with a very light dusting of sugar.
Premium
Ingredients
- 4 Mallorca buns, about 80 g each
- 4 eggs
- 160 g thinly sliced ham
+ 5 more ingredients and 6 steps in Premium
Unlock the full recipe