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Italian minestrone with borlotti beans and pesto without cheese

Vegetable soup with borlotti, tomatoes, zucchini and basil pesto.

45 min Medium Italy
Healthy GutGluten freeDairy freeVeganVegetarian
Italian minestrone with borlotti beans and pesto without cheese
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Ingredients

  • 480 g borlotti beans
  • 300 g zucchini
  • 150 g carrot

+ 6 more ingredients and 3 steps in Premium

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