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Basque piperada with chickpeas and roasted peppers

Roasted peppers, tomatoes, onions and chickpeas with smoked pepper and parsley.

32 min Medium Spain
Healthy GutGluten freeDairy freeVeganVegetarian
Basque piperada with chickpeas and roasted peppers
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Ingredients

  • 600 g roasted peppers
  • 480 g chickpeas
  • 500 g tomatoes

+ 6 more ingredients and 2 steps in Premium

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