Mozambican cassava and coconut porridge with mango and peanuts
Creamy Mozambican cassava and coconut porridge with ripe mango, lime and roasted peanuts.
Gluten freeDairy freeVeganVegetarian
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Ingredients
- 500 g freshly grated cassava
- 600 ml coconut milk
- 300 ml water
+ 6 more ingredients and 4 steps in Premium
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