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Greek Strapatsada with Tomatoes, Eggs, and Oregano

Velvety eggs with slowly reduced tomatoes, oregano, olive oil, and black pepper.

18 min Easy Greece
Healthy GutGluten freeDairy freeVegetarian
Greek Strapatsada with Tomatoes, Eggs, and Oregano
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Ingredients

  • 3 eggs
  • 350 g tomatoes
  • 2 tbsp olive oil

+ 5 more ingredients and 3 steps in Premium

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